Hi Reader! I love this shrimp stack! It is so fresh with layers of crunchy cucumber, mango salsa, avocado, and creamy shrimp. This shrimp stack has no rice which makes it lighter in calories and gluten-free. It is the ultimate shrimp stack to satisfy your cravings and the flavors work perfectly together! Xo, Shawna &…

Dear Reader, In this week’s newsletter, the 136th issue, I’m writing about taking ownership of your learning and development. I’m on vacation right now, but if you’re a regular reader, you know learning and development is something I take seriously. This summer was filled with a lot of learning. And I’ve been learning things I’m…

Hi Reader! We love this peach trifle with angel food cake! It is an incredibly beautiful and decadent dessert that you will want to enjoy all summer long. With ripe juicy peaches, creamy pudding, and fluffy whipped cream, you will get rave reviews from everyone who tries it. This peach trifle is perfect for parties…

Dear Reader, In this week’s newsletter, the 135th issue, I’m writing about getting out of your head and taking action. I have a tendency to overthink things. I’ve mentioned this several times, and I’ve been working on my mindset. For six weeks, I took part in the Positive Intelligence course. The learning doesn’t stop. I…

Hi Reader! If you like cheesecake, you will love these no-bake raspberry cheesecake jars. These are individual servings of decadent creamy cheesecake. They are packed with crispy graham cracker layers and a burst of raspberries in every bite. This recipe is not to be missed! Xo, Shawna & Ella GET THE RECIPE HERE More Recipes…

Last week, I gave a presentation on 42 Quick Creativity Tips. It’s the distillation of everything I’ve learned about overcoming The Resistance and making your art. The slides include original art that I made in GoodNotes. If you want to download the slides, you can do so here. I don’t have a public recording of…