Hi Reader! Love carrot cake and banana bread? Then, you’re going to love these banana carrot muffins! They are our new muffin obsession! These muffins are super fluffy, incredibly delicious, and packed with the flavors of carrot cake and banana bread all rolled into one delicious muffin. They are super easy to make and come…

Hey Reader For getting clients, LinkedIn is the best social media platform right now. In this week’s newsletter, I’m sharing everything I know to help you to go from LinkedIn Newb to LinkedIn Pro. Visit Ronaldo Serrano’s Go Fund Me Page. But before that, we have some sad news, friend of Motion Hatch and Motion…

Dear Reader, Listen to Brain Food Wednesdays In this week’s newsletter, the 167th issue of Brain Food Wednesdays, the topic is applying lessons and insights from nonfiction books to your life. If you know anything about me, more than likely you’ve heard me say that reading a book and not applying the ideas is like…

Hi Reader! I love this cauliflower potato salad even more than regular potato salad. This cauliflower potato salad recipe has all the delicious flavors of traditional potato salad, without any potatoes. Honestly, it is so good and you won’t even know that you are not having potatoes. I promise you once you try it you…

Hi Reader! I love this cauliflower potato salad even more than regular potato salad. This cauliflower potato salad recipe has all the delicious flavors of traditional potato salad, without any potatoes. Honestly, it is so good and you won’t even know that you are not having potatoes. I promise you once you try it you…

Hi Reader! These oven-fried cornflake chicken tenders are incredible! The chicken tenders are marinated in yogurt to make them super moist and juicy. Then, they are coated with the most delicious perfectly seasoned crispy crunchy crust made with cornflakes and cooked to perfection. These oven-fried chicken tenders are waiting for you to dig in. I…

Hi Reader! These oven-fried cornflake chicken tenders are incredible! The chicken tenders are marinated in yogurt to make them super moist and juicy. Then, they are coated with the most delicious perfectly seasoned crispy crunchy crust made with cornflakes and cooked to perfection. These oven-fried chicken tenders are waiting for you to dig in. I…

Dear Reader, Listen to Brain Food Wednesdays In this week’s newsletter, the 166th issue of Brain Food Wednesdays, the topic is the benefits of reading books outside your comfort zone. I forced myself to read science fiction. Though it’s not my favorite genre, reading them helps me expand my imagination. I hope you find this…